Mon, 19 Oct 2026

A documentary about Jiro Ono's legendary sushi restaurant in Tokyo, where perfectionism and craftsmanship meet concerns about overfishing.

Also running

Multi-day exhibitions and festivals still on today.

A gentle film screening designed for toddlers aged 1-4 and their caregivers, featuring calm, repetitive stories and familiar situations.

Short film programme for young children at Hovedbiblioteket featuring 4-6 films on the big screen, about 30 minutes total.