"Krible-Krable" at Sølager and Food over Fire - WILD
took place · 9 Sep 2026
Description was written before the event
Learn how to harvest seaweed the right way so it can continue to grow. The harvested seaweed will be prepared over a bonfire together with fish, crabs, soda bread, and other edible things we find.
Dress according to the weather and bring drinks, something to sit on, a towel, optional swimwear/water shoes, a plastic bag or bucket to store the harvested seaweed in, and a small pair of scissors to cut the seaweed with.











